Promotion is a little difficult in this town, because
you have to contend with the
places on the strip. Radio seems
to still be the best way to get to people these days. However a lot of people don’t listen to the radio so we have
to find other ways to get our products name out there. “Promotion means activities that communicate the merits of the product
and persuade target customers to buy it.” (Marketing An Introduction, Armstrong/Kotler,54). “It must communicate with
target customers about the offering and persuade them of its merits (promotion).”
(Marketing An Introduction, Armstrong/Kotler,13). This is what they
book says about promotion, it needs to be blended with all the other techniques
to have a successful marketing plan.
Promotion could be the most important step though because how else are
people going to know about your product?
Word of mouth however may just be the most important way of promoting
our restaurant. People who have
been are going to tell their friends about the experience that that had at our
place, people are going to trust what they say more that they are going to
trust some television or radio commercial. It does cost a lot of money to do this kind of promotion
however, The most logical budget-setting method is the
objective-and-task method, whereby the company sets its promotion budget based
on what it wants to accomplish with promotion. This budgeting method entails
(1) defining specific promotion objectives, (2) determining the tasks needed to
achieve these objectives, and (3) estimating the costs of performing these
tasks. The sum of these costs is the proposed promotion budget. (Marketing An Introduction, Armstrong/Kotler,389). Most companies when trying to
save money their promotion is the first thing to get removed from the budget
when it could actually become the thing that saves them if they can learn to do
it correctly. Hopefully we have
done it correctly.
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